Ramona’s Table is a restaurant that strives to use as much fresh, local produce as possible to create a variety of bold sandwiches, wraps, salads, appetizers, entrees, and more.
The restaurant recently expanded their restaurant and deli, and offers alfresco dining on the patio in the warmer months. Ramona’s Table has become a destination restaurant for those who appreciate their local yet adventurous approach to food.
While the restaurant is come-as-you-are casual, the catering and food choices are uniquely sumptuous. If you eat with your eyes before you bring the food to your lips, the cozy ambiance and remarkable creativity displayed at Ramona’s Table will win you over with its simple elegance and passion for boldly adventurous local food choices.
In the early to mid 20th century, Ramona Park graced the shores of Reeds Lake in East Grand Rapids. An entertainment hot spot, the amusement park featured roller coasters and a theater that attracted famous Vaudeville acts and huge audience. Owners Jackie Ziehm and Charlie Palm, a husband-and-wife team of restaurateurs with over 15 years of experience, researched the history of their potential restaurant location at the East Grand Rapids Public Library and now pay homage to this bygone era by operating under the name Ramona’s Table.
- Local foods and flavors
- Homemade baked goods
- High quality ingredients
- Warm and well trained staff
- Free wireless internet